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November 2017

Thanksgiving Catering Order Deadline

November 18 @ 7:00 am - 9:00 pm

Our staff in the deli of Ozark Natural Foods are dedicated to making sure your family, friends, or coworkers get the best meal possible. Our Standards of Quality allow us to use only the best all natural and organic ingredients in every dish – keeping your guests safe and happy. Dietary restrictions? No problem! We’ll work with you to get the best Thanksgiving meal suited just for you and your family. Take a load off, we’ve got this! Click here…

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Thanksgiving Leftovers

November 18 @ 11:00 am - 1:00 pm
Free

No matter what, there are always mountains of leftovers after Thanksgiving. You can only go so many days afterwards eating the leftovers. In this class we will take those leftovers, give them a little twist, and turn them into their own 5 star dishes. In this class we will make Sweet Potato Biscuits with a Smokey Spicy Cranberry Jam, a mouthwatering Leftovers Pizza, a Turkey Tamale Pie (using leftover Dressing!) If all that didn’t sound delicious enough, we will also…

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Board Meeting

November 28 @ 6:30 pm - 8:30 pm

The Board of Directors will meet on Tuesday, November 28th at 6:30pm in the Co-op Community Room at Ozark Natural Foods. Any owner is welcome to attend. To contact your Board, email board@onf.coop.

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30 Minute Hearty Soups

November 30 @ 5:30 pm - 7:30 pm

This is such a busy time of the year but supper shouldn’t suffer. And, they are all 3 incredible as leftovers. In this class we will make 3 hearty, flavorful, homemade soups that are sure to hit the spot. In this class we will be making a vegetable packed Chickpea Minestrone, Chicken Posole Verde (using leftover chicken), and a Creamy Smokey Rosemary White Bean Soup.

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December 2017

Kids in the Kitchen ages 3-9

December 2 @ 11:00 am - 12:30 pm
Free 7 tickets left

Let is snow let is snow let is snow! And let’s make melting snowman cookies. In this Kids in the Kitchen class we will make classic sugar cookies and decorate them to look like melted snowmen! We will also have some hot chocolate to drink while melting our snowmen. Class is limited to 10 kids.

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Kids in the Kitchen ages 10-16

December 2 @ 12:30 pm - 2:00 pm

Let is snow let is snow let is snow! And let’s make melting snowman cookies. In this Kids in the Kitchen class we will make classic sugar cookies and decorate them to look like melted snowmen! We will also have some hot chocolate to drink while melting our snowmen. Class is limited to 10 kids.

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Holiday Appetizers

December 9 @ 11:00 am - 1:00 pm

Tis the season for holiday parties! You don’t have to spend all day cooking or just grab something premade on the way. In this class we will make some simple and quick yummy appetizers that will make you the talk of the party. We will make Cranberry, Pecan, Goat Cheese Sweet Potato Bites, Moroccan Meatballs with Pomegranate Glaze, Maple Candied Pecan Baked Brie, and you have to have the Pimento Cheese Cheeseball.

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Winter is Coming

December 14 @ 5:30 pm - 7:30 pm

Winter starts 1 week from today. It is a time to celebrate. Comfort is key to the winter months. The recipes we will make in this class will warm you up and put a smile on your face. The first thing we will be making is a Smoked Gouda, Spinach, and Cranberry Enchiladas, a decadent yet quick Spicy Goat Cheese Pappardelle, Salted Dark Chocolate Satsuma Wedges, and to warm you up from the inside out, a Crock Pot Cranberry Apple…

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Cooking Local with the Fayetteville Farmers Market

December 16 @ 9:00 am - 10:00 am

Join us in collaboration with the Fayetteville Farmers Market for our Cooking Local class.

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Board of Directors Meeting

December 19 @ 6:30 pm - 8:30 pm

The Board of Directors will meet on Tuesday, December 19th at 6:30pm in the Co-op Community Room at Ozark Natural Foods. Any owner is welcome to attend. To contact your Board, email board@onf.coop.

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