Need to use up some items in your pantry? This week's recipe is just a few ingredients to make a delicious salsa! Show us how you try this recipe.
1 Small organic white onion, peeled and quartered
3 organic garlic cloves
28 oz. Muir Glen organic fire roasted crushed tomatoes with juices
3-4 Tbsp. limejuice (1 1/2 - 2 limes)
1/2 tsp. kosher salt
1/2 tsp. Frontier Co-op Cumin
1/4 tsp. Wholesome granulated sugar
Handfull of organic cilantro (optional)
1 organic jalepeño (optional)
Add onion and garlic to a food processor. Pulse a few times to dice the produce.
Add tomatoes, lime juice, salt, cumin, sugar, cilantro, and jalapeño to the food processor.
Pulse until you reach your desired consistency.
Taste and adjust as needed.
This salsa will keep for 4–5 days in the fridge.