380 N. College Ave. Fayetteville AR, 72701 | 479.521.7558
Welcome to Ozark Natural Foods Co-Op, the podcast that brings the goodness of our community-owned grocery store, Ozark Natural Foods, straight to your ears! Join us as we explore the rich tapestry of sustainable living, healthful eating, and local flavor that defines the Ozarks. Each episode, we'll dish out juicy tidbits about the freshest organic produce, chat with local farmers and artisans. Ozark Natural Foods Podcast is your guide to living in harmony with nature, right here in the heart of the Ozarks. Tune in, and let's journey together toward a healthier, happier, and more vibrant community!
"Everybody that is a member of the Co-Op has a piece of the pie."
-Dan Kelley
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“When you are really taking a painstaking approach to make sure the ingredients are of a high quality, the work and effort that goes into that are that much and it lasts a lot longer”.
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“The Co-Op is still important to me. It's not just out of habit that I come back. There's something more about the Co-Op”.
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“Knowing where your food comes from is a huge part of your life”.
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“There's a difference when you consume a product with the least amount of processing and real ingredients”.
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“The Co-Op is not just a grocery store, it's a place to connect with other people in the community”.
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“I'm going to work for the community, and I'm going to help build this business”.
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"If you can put your shoulder to the wheel on something that's positive, that's tangible, that can be your lifeline, to having a good outlook toward your community and toward your life in general.”
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“The design of the co-op building was about more than just aesthetics. It was about creating a space that could overcome challenges and leverage its unique features to thrive and grow”.
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"Our work begins with an approach that is grounded in curiosity and learning.”
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“The Co-op is the best place to get the highest quality supplements and locally produced goods in Northwest Arkansas”.
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Welcome to a fresh and invigorating episode of Ozark Natural Foods, The Co-Op Podcast, where we dive into the heart of Northwest Arkansas' food scene. In this episode, host Randy Wilburn is thrilled to welcome two pivotal figures steering the course of the largest food Co-Op in Arkansas—Dennis Hanley, the interim General Manager, and Alicia Powell, the Operations Manager.
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